Month: May 2013

Events

Jeffersonville BBQ Competition is Smokin’

The third-annual Smokin' on the River BBQ Competition in Jeffersonville is a national contest sanctioned by the Kansas City BBQ Society and is an automatic qualifier for the Royale and Jack Daniels barbecue competitions.

Lemon Potato Salad with Bacon

Food

Lemon Basil Potato Salad with Bacon

Get the facts on selection, storage, prep and nutrition for our Lemon Basil Potato Salad with Bacon recipe.

Farm

Farmers Feeding the World

Who better to lead the war against hunger than those who grow the food we eat? Learn more about the Farmers Feeding the World campaign.

Events

Dog Days of Summer in Frankfort

Bring your pooch to the annual Frankfort Hot Dog Festival for guaranteed fun in the sun.

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Rosemary Shortbread

Food

Triple Citrus Rosemary Almond Shortbread Bars

Discover smart selection, storage and prep tips for Triple Citrus Rosemary Almond Shortbread Bars.

Home & Garden

Garden Bugs: The Good, the Bad and the Ugly

Learn to identify insects in your garden from helpful to harmful.

Mild to Wild Peppers

Food

Indiana Fireman Turns Pepper Passion Into a Business Called Mild to Wild

Jim Campbell of the Pike Township Fire Department turned his passion for growing chili peppers into Mild to Wild Pepper and Herbs company.

chili peppers

Farm Fresh

The Hot List: Favorite Peppers From Grower Jim Campbell

Jim Campbell, former owner of Mild to Wild Peppers and Herb Co., shares his top pepper picks.

My Indiana Home Summer 2026 Cover

the magazine