Nothing says summer like great music, good company and watching professional and amateur barbecue teams compete for a grand prize of $10,000.
The third annual Smokin’ on the River BBQ Competition in Jeffersonville, Ind., is a national contest sanctioned by the Kansas City BBQ Society and an automatic qualifier for the American Royal and Jack Daniel’s barbecue competitions.
Join barbecuers of all levels of expertise and the judges on June 17-18 at the corner of Spring Street and Riverside Drive. For more information, visit the competition’s website.
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