Food

Recipes, cooking tips, local restaurants, made in Indiana food products and other farm-fresh content.

Farmer’s Daughter Bakery and Café

Farm Fresh

Farmer’s Daughter Brings Farm Food to Princeton Restaurant

Local ingredients come together with a fresh and ever-changing menu at the family-owned Farmer's Daughter Bakery and Cafe in Princeton.

Crops

All Ears at Johnson’s Farm Produce in Hobart

The third-generation farming family owns and operates one of the largest garden centers and produce stands in Indiana. Johnson's Farm Produce is located in Hobart with a second location on Highway 30 in Valparaiso.

Events

Jeffersonville BBQ Competition is Smokin’

The third-annual Smokin' on the River BBQ Competition in Jeffersonville is a national contest sanctioned by the Kansas City BBQ Society and is an automatic qualifier for the Royale and Jack Daniels barbecue competitions.

Dairy, Livestock and Poultry

Raising the Steaks: Family Farming is Well Done at Dougherty Beef

Dougherty beef prides itself more on quality than quantity, raising grain-fed Black Angus cattle on their 2,000-acre, third-generation family farm.

Advertisement

Food

Recipes That Are Perfect For a Picnic

Grab that red and white checkered blanket and head outside. We've got a collection of flavorful recipes to fill your picnic basket and satisfy your appetite. From Salmon Caesar Wraps and Toasted Turkey and Brie Sandwiches to Easy Salt Pickles, Watermelon Tomato Salad and a delicious Summer Slaw.

Zesty Corn and Black Bean Salsa with Lime Cilantro Dressing

Food

Recipes For Summertime Cookouts and Picnics

Our dietitian-approved summer cookout and picnic recipes highlight Indiana favorites such as sweet corn and watermelon.

Grilled summer squash and zucchini

Farm Fresh

Guide to Grilling Vegetables

Learn how to grill any kind of summer vegetable, including fresh carrots, corn in the husk, asparagus, kabobs and other fresh produce.

Food

March Madness Munchies: Recipes Perfect for Tailgating and Game Watching

Settle in for some serious hoops with these easy snacks. These recipes include Buffalo Chicken Dip, Oven-Baked Mini Reubens, Crab Dip and Double Chocolate Nut Clusters.

My Indiana Home Spring 2026 cover

the magazine

Advertisement
×