Grilled Sausage Pesto Pizza

See smart selection, storage, prep and nutrition tips for our Grilled Sausage Pesto Pizza recipe:

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Selection, Storage and Prep:

1. Switch up the flavor profile and use any favorite sausage or cheese instead of sticking with Italian.
2. Premade basil pesto is usually found in the refrigerated case near the deli area or Italian foods and cheeses.
3. Red, yellow, orange and heirloom tomato varieties – they all work and provide much-needed color on this pizza.

Nutrition:

1. Reduced-fat sausage varieties help balance the overall fat.
2. Onions naturally contain a type of prebiotic fiber, inulin, which promotes optimal bone health, digestive health and may even help regulate appetite. Plus, they’re an excellent source of vitamin C.