Selection and Nutrition Tips for Healthy Lunch Recipes

By  |  0 Comments

Find helpful selection and nutrition tips for healthy lunchbox recipes:

3 of 3Next
Use your ← → (arrow) keys to browse

Double Chocolate Oatmeal Bars

Double Chocolate Oatmeal Bars

  • Store white whole-wheat flour in the refrigerator so it’ll last longer. Whole-grain flours naturally contain a little fat, which could cause the flour to go rancid if left out at room temperature.
  • Nuts should also be stored in either the fridge or freezer.
  • Don’t have extra large eggs on hand? Use 3 large eggs instead. The bars will be slightly cakier.
  • These bars are a wonderful example of balancing great taste and decadence with good nutrition.
  • They are 100 percent whole grain because of the oats and the white whole-wheat flour.
  • White whole-wheat flour is 100 percent whole grain but slightly lighter in color and texture than traditional 100 percent whole-wheat flour.
  • Walnuts are the only variety of nuts with a significant source of heart health-boosting omega-3 fats.
  • Cocoa powder and semi-sweet chocolate chips contain naturally occurring polyphenols called flavonoids that help fight disease and inflammation.
  • Raisins contain important antioxidants, fiber, potassium and iron. They also contain natural compounds that help suppress bacterial activity in your mouth that may lead to tooth decay and gum disease.
3 of 3Next
Use your ← → (arrow) keys to browse

Advertisement

Leave a Comment

Leave a Reply

Your email address will not be published. Required fields are marked *

By submitting this form, you accept the Mollom privacy policy.