Tag: fall

A wagon with a skeleton in the driver's seat and a skeleton horse at Baker’s Junction Haunted Train

Travel

Baker’s Junction Haunted Train Provides Fun and Frights

Get into the spooky spirit this October at Baker’s Junction Haunted Train this Halloween.

Lisa, Cort, Elle, Matt, Jerry and Vyanne Chandler pose for a photo at their family orchard

Farm

Chandler’s Orchard & Country Market Blossoms with Family Tradition

Chandler’s Orchard & Country Market, includes a 5-acre strawberry patch, a 14-acre apple orchard and fields of pumpkins.

Hesston Ghost Train makes it way through fall trees

Travel

Enjoy Family-Friendly Frights Aboard the Hesston Ghost Train

All aboard for the Hesston Ghost Train, where family-friendly frights abound with a train ride through the haunted woods.

A pile of pumpkins

Farm

Farm Facts: Pumpkins

Check out some fun pumpkin facts to learn more about this fall crop and Indiana’s important role in production.

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Apple Cheddar Scones

Food

15 Awesome Apple Recipes

Find delicious apple recipes from breakfast to dessert featuring Caramel Apple Bundt Cake and many more.

Pumpkin in baskets

Travel

Indiana Pick-Your-Own Pumpkin Patches

Many of Indiana’s farmers open their gates to pick-your-own customers or sell their pumpkins farmstand-style.

Little boy winding his way through the corn maze

Agritourism

Knollbrook Farm Offers Festive Fall Activities to Entertain and Educate

Knollbrook Farm in Goshen, a working dairy farm, also offers an array of agritourism offerings inspiring memorable farm visits each year.

A pair of American goldfinches feeding on the seed heads of coneflowers, one of the fall garden cleanup don'ts that are beneficial to the environment

In the Garden

Learn the Dos and Don’ts of Fall Garden Cleanup

These tips will help you with a successful fall garden cleanup that protects the environment and preps for a prosperous season next year.

My Indiana Home Fall 2026 cover

the magazine

Flip through the pages of the Fall 2026 edition of My Indiana Home. In this issue, you’ll read about first-generation farmers in Selma who are breaking barriers, a nontraditional therapeutic setting where veterans and wild horses heal together, a family orchard now in its sixth generation welcoming visitors to the farm, finger food recipes that are perfect for game day and more!
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