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Tag: Sobremesa Farm

Robert Frew and Juan Carlos Arango walk through the gardens at Sobremesa Farm

Farm

Sobremesa Farm Grows in Harmony with Nature

Sobremesa Farm owners Robert Frew and Juan Carlos Arango focus on growing food and community in Bloomington, Indiana.

My Indiana Home Summer 2026 Cover

the magazine

Flip through the pages of the Summer 2026 edition of My Indiana Home. In this issue, you’ll read about an Indiana-grown seed-to-sauce company, a Gary-based nonprofit addressing food inequality one fridge at a time, a family farm steering the way to wagyu, sensational sweet corn recipes and more!