Possibly the most famous brand of bread in modern history, Wonder Bread actually got its start in Indiana in 1921, which today marks 100 years of excellence
the magazine
Flip through the pages of the Summer 2026 edition of My Indiana Home. In this issue, you’ll read about an Indiana-grown seed-to-sauce company, a Gary-based nonprofit addressing food inequality one fridge at a time, a family farm steering the way to wagyu, sensational sweet corn recipes and more!
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