Recipes

Recipes for snacks, breakfast, lunch, dinner and desserts

Macaroni and Cheese with Spinach and Sun-Dried Tomatoes

Food

Macaroni and Cheese with Spinach and Sun-Dried Tomatoes

Find smart selection, storage and preparation tips as well as nutritional benefits of our recipe for Macaroni and Cheese with Spinach and Sun-Dried Tomatoes.

Food

Garlic-Roasted Lamb Recipe: A Russell Family Favorite

Garlic cloves add great flavor to leg of lamb or rack of lamb in this recipe provided by Indiana farmers who raise lamb.

Homestyle Turkey Pot Pie Soup Recipe

Food

Homestyle Pot Pie Soup

Find smart selection, storage and prep tips as well as nutritional benefits for our Homestyle Turkey or Chicken Pot Pie Soup recipe.

Whole-Grain Jalapeño Cornbread recipe

Food

Whole Grain Jalapeño Cornbread

Find smart selection, storage and prep tips as well as nutritional benefits for our Whole Grain Jalapeño Cornbread recipe.

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Warm Turnip Greens Dip

Food

The Perfect Dip: Recipes for Dips and Salsas

Whether preparing for a summer cookout or having friends over for the big game, these dips and salsas are great for big groups — or delicious enough to enjoy on your own. These dips and salsa recipes include Zesty Corn and Black Bean Salsa, Pumpkin Cheesecake Dip, Crab Dip, Spicy Summer Salsa, Baked Pumpkin Cheese Dip and Eggplant and Bell Pepper Dip.

Food

Fresh Salad Recipes

Indulge in the fresh tastes of the garden with delicious salads like Napa Cabbage Salad, Zucchini, Corn and Tomato Salad, Mediterranean Orzo Salad, and Spinach Salad with Raspberry Vinaigrette.

Walnut, Pear and Goat Cheese Salad

Food

Perfect Pear Recipes

Celebrate this fall-harvested fruit with flavorful recipes for Pear Cranberry Chutney, Arugula and Pear Salad With Pine-Nut Crusted Goat Cheese, French Green Bean Salad With Pears and Parmesan, and Caramelized Pear Tarts.

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Apples are Star Player in Winning Tailgating Recipes

Our tailgating recipes – including apple-themed variations on pizza, baked beans and fall-themed salad – win with great taste and good health.

My Indiana Home Winter 2026-27 featuring Amanda Hand of MKONO Farm holding a Kunekune piglet

the magazine

Flip through the pages of the Winter 2026-27 edition of My Indiana Home. In this issue, you’ll read about a Bloomington farm focusing on heritage breeds such as Kunekune pigs, an Indiana company celebrating its century mark of combining Mexican flavor with local meat, a multigenerational hardwood giant taking its business to new heights, winter fruit recipes to brighten up the season and more!
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