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It’s sweet, sticky and delicious on warm pancakes or waffles, but there’s a lot more to maple syrup than meets the eye – or taste buds. Read on to discover Hoosier-specific facts about the delectable treat.
Most maple syrup is harvested in the northern part of the state at farms such as Greenfield Mills in Howe, Stateline Blueberries in Michigan City and Yoder Farm in Huntertown. Elkhart County has the highest number of maple syrup producers.
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For more information, visit www.indianamaplesyrup.com.
Wow! I didn’t know that maple syrup was so important in Indiana! I used to live there, but unfortunately I don’t anymore. In the area I lived in, it was mainly soybeans, corn, and hogs. Thank you for all the wonderful information about Indiana on here that I did not know!
Oh I’m doing this in fourth grade now Indiana is my state for the statefair.this wedsite is all I need for this big progect