Nothing beats the taste of fresh, juicy peaches in the summertime. In Indiana, you can usually find them at local farmers markets from early July through the end of August. Check out these farm facts to learn more about the favorite fuzzy fruit.
Use your ← → (arrow) keys to browse

- August is National Peach Month.
- You can ripen peaches by placing them in a brown paper bag for two to three days.
- Peaches are a great source of vitamins A and C.
See more: Farm Facts: Arugula
Use your ← → (arrow) keys to browse
Sources: Purdue University, Farm Flavor
You Might Also Like
-
Brian Homan Carries on His Family’s Farming Tradition Raising Pigs in Pennville
-
Coverdale Angus Raises Award-Winning Cattle Through Superior Genetics
-
Beautiful Edibles Focuses on Food Advocacy to Help Nourish the Community
-
Linneweber’s Sauce Company Creates Spicy Sensations with Indiana-Grown Peppers

