From Mess Hall to Bistro [Blog Spotlight]
Her cozy kitchen is filled with bottomless pits in the form of a picky eater and a few garbage disposals. Jen Pinkston’s four kids and her husband keep her cooking up a storm, and sharing her culinary adventures with the world on her blog, From Mess Hall To Bistro.
Pinkston is a self-proclaimed baker, chef, hash slinger, mess sergeant, servant, short-order cook, culinary artist, stepmom, wife and blogger. Each week, she shares original recipes with her Made From Scratch Tuesday posts. From soups, enchiladas and Baked Honey Pecan-Glazed Salmon to cakes, cookies and Lemon Poppyseed Pancakes, Pinkston has plenty of culinary treats to share.
Beyond the kitchen, her readers can find posts filled with family adventures, and arts and crafts ideas and instructions.
Join Pinkston in her kitchen at www.messhalltobistro.blogspot.com.
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