Food
Recipes, cooking tips, local restaurants, made in Indiana food products and other farm-fresh content.
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January 30, 2022
Made in Indiana: Uncle Al’s Breading
Uncle Al’s Breading is the secret to making meat and veggies (or any dish) taste even better brought...
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December 14, 2021
Simple Homemade Holiday Gift Ideas
Tasty homemade treats make thoughtful, inexpensive presents. These recipes for food gifts include biscotti, granola, spiced nut mix...
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November 8, 2021
Sisters Korean Restaurant Owners United By a Love for Food
The three women who own Sisters Korean Restaurant in Greenwood say their bond is strong because it’s forged...
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November 5, 2021
Four Festive Holiday Dessert Recipes
’Tis the season to indulge in holiday desserts, from homemade cookies, cakes and pies to gingerbread houses and...
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November 1, 2021
Richmond Farmers Market Is Open Year-Round
Check out the Richmond Farmers Market, one of a handful of farmers markets in Indiana open year-round, for...
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October 31, 2021
Made in Indiana: Abbott’s Candy
Since 1890, Abbott’s Candy has crafted handmade caramels and chocolates using the same classic recipe originated by the...
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August 12, 2021
King Ribs Bar-B-Q Attracts Hungry Diners with Speedy Service and Quality Meats
Indianapolis-based King Rib's Bar-B-Q is a family-owned restaurant that continued to serve food to the community throughout the...
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August 9, 2021
Indiana Businesses Celebrate Locally Grown Ingredients Through Malts and Spirits
Cardinal Spirits and Sugar Creek Malt Company both celebrate locally grown ingredients through malts and spirits.
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August 7, 2021
4 Wonderful Winter Squash Recipes
These versatile veggies are hearty and delicious, and they can be used in a wide range of recipes,...
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August 6, 2021
Indiana Grown Program Membership Keeps Growing
The Indiana Grown program, which promotes products and commodities produced in Indiana, now boasts more than 1,700 members.