Recipes
Recipes for snacks, breakfast, lunch, dinner and desserts
Food
Fresh Strawberry Muffins
Fresh strawberries star in these easy, half-whole-grain muffins. They’re perfect for Mother’s Day breakfast in bed, weekend brunches or any special breakfast or snack.
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Green Pea Soup with Fresh Mint
Green soup that’s good for your heart! Peas are loaded with cholesterol-lowering soluble fiber, and the onions, garlic, carrots and celery all contain powerful disease-fighting nutrients.
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Spinach-Arugula-Walnut Pesto
Combine in-season baby spinach leaves with peppery arugula and walnuts for an earthy, less oily version of pesto.
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Macaroni and Cheese with Spinach and Sun-Dried Tomatoes
Find smart selection, storage and preparation tips as well as nutritional benefits of our recipe for Macaroni and Cheese with Spinach and Sun-Dried Tomatoes.
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Garlic-Roasted Lamb Recipe: A Russell Family Favorite
Garlic cloves add great flavor to leg of lamb or rack of lamb in this recipe provided by Indiana farmers who raise lamb.
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Homestyle Pot Pie Soup
Find smart selection, storage and prep tips as well as nutritional benefits for our Homestyle Turkey or Chicken Pot Pie Soup recipe.
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Whole Grain Jalapeño Cornbread
Find smart selection, storage and prep tips as well as nutritional benefits for our Whole Grain Jalapeño Cornbread recipe.
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The Perfect Dip: Recipes for Dips and Salsas
Whether preparing for a summer cookout or having friends over for the big game, these dips and salsas are great for big groups — or delicious enough to enjoy on your own. These dips and salsa recipes include Zesty Corn and Black Bean Salsa, Pumpkin Cheesecake Dip, Crab Dip, Spicy Summer Salsa, Baked Pumpkin Cheese Dip and Eggplant and Bell Pepper Dip.
