Four Spring Breakfast Recipes Featuring Seasonal Flavors
Photo credit: Tara Rochford
Spring is a time of new beginnings, and what better way to embrace the season’s latest offerings than at the breakfast table? From salad greens and farm-fresh eggs to sweet, juicy strawberries and more, the best in-season ingredients are easy to incorporate into light and healthy spring breakfast recipes. Whether you’re hosting a brunch or just looking to refresh your routine this season, these breakfast recipes will leave you feeling energized and ready to take on the day.
2. Greek Yogurt Sheet Pan Pancakes
Photo credit: Tara Rochford
Don’t feel like standing over the stove flipping a big batch of pancakes? Let the oven do the work with our Greek Yogurt Sheet Pan Pancakes. After whipping up a homemade batter made with Greek yogurt for added protein, pour it onto a rimmed baking sheet, top with your favorite berries, then simply bake, slice and serve.
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