Four Spring Breakfast Recipes Featuring Seasonal Flavors
Photo credit: Tara Rochford
Spring is a time of new beginnings, and what better way to embrace the season’s latest offerings than at the breakfast table? From salad greens and farm-fresh eggs to sweet, juicy strawberries and more, the best in-season ingredients are easy to incorporate into light and healthy spring breakfast recipes. Whether you’re hosting a brunch or just looking to refresh your routine this season, these breakfast recipes will leave you feeling energized and ready to take on the day.
4. Mixed Berry Fruit Salad
Photo credit: Tara Rochford
Add a pop of color to your breakfast or brunch spread with a Mixed Berry Fruit Salad. Made with four types of berries, kiwis, grapes, and a tangy citrus and honey dressing, this healthy recipe is a quick and easy crowd-pleaser.
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