Advertisement
Before making our delicious, ethnic egg dishes from across the globe, check out these helpful selection, storage, prep and nutrition notes first.
Dragon Noodles with Eggs and Green Peas
- Udon noodles are easily found in Asian sections of large supermarkets.
- Avoid overheating the entire dish once the peas are added or you’ll end up with dingy green peas.
- Any favorite vegetable would work in this dish. Possibilities include mushrooms, carrots, broccoli and edamame.
- Green peas provide additional protein to this dish, plus they’re rich in soluble fiber to help promote lower cholesterol levels and heart health.
- Add plenty of green onions and cilantro for bone-building and heart-healthy nutrients.
Advertisement
